a variety of soups

Sundays in March

For the month of March various wineries along the Niagara Wine Trail USA will be hosting “Souper Sundays.” 

Each Sunday participating wineries will pair a soup with a featured wine, cider or mead. A sample of the winery’s chosen soup is included with their tasting fee, unless otherwise specified below. No tickets will be sold for this event.

Use the hashtag #SouperSunday and #UncorkNWT and share your favorite pairing throughout the month!

The wine trail does not include transportation. A valid photo ID with proof of age is required to participate in wine tasting.
Please have your ID ready upon arrival. Designated drivers and non-drinking attendees are welcome at the wineries at no charge.

Participating Wineries:

  • Anthony Manor Winery (March 17th & 24th only)
  • Honeymoon Trail Winery
  • Long Cliff Vineyard & Winery
  • Mayer’s Lake Ontario Winery
  • Schulze Vineyards & Winery
  • Victorianbourg Wine Estate
  • Vizcarra Vineyards at Becker Farms
  • The Winery at Marjim Manor

Featured Pairings:

March 3rd

  • Honeymoon Trail Winery: Complimentary Baked Potato Soup sample with the purchase of a wine and cheese tasting. Bowls available for purchase while supplies last.
  • Long Cliff Vineyard & Winery: Tasting flights of 3 soups and 3 wines for $8/person: Tomato Basil with Blauer Himmel, Loaded Baked Potato with The Apprentice Blend, Lobster Bisque with Sweet Pinot Gris
  • Mayer’s Lake Ontario Winery: Pasta Fagioli paired with Estate Red and Semi Dry Riesling, Bourbon Apple French Onion Soup paired with Pinot Noir & Cabernet Sauvignon
  • Schulze Vineyards & Winery: Tyler’s Chili
  • The Winery at Marjim Manor: Creamy Chicken Gnocchi
  • Victorianbourg Wine Estate: A very tasty seafood bisque, with morsels of shrimp and lobster in a white cream base enhanced by our Apera cream sherry and Riesling. We recommend pairing this with our Gewürztraminer – either dry or semi-sweet, depending on your preference (or both!). For the committed sweet wine drinker, you’ll love the bisque with the sweet tropical flavors of Tropi.
  • Vizcarra Vineyards:$8 soup flights: Gouda Red Pepper Bisque paired with 2020 Barrel Aged Traminette or Dusty’s Diamond, Italian Wedding paired with Vizcarra Red or American, Beer Cheddar Soup paired with Murdoch IPA or your choice

March 10th

  • Honeymoon Trail Winery: Broccoli Cheddar Soup paired with our wine & cheese tasting
  • Long Cliff Vineyard & Winery: Tasting flights of 3 soups and 3 wines for $8/person: Broccoli Cheddar with Pinot Grigio, Lobster Bisque with Sweet Pinot Gris, Chicken Orzo with Semi Sweet Riesling
  • Mayer’s Lake Ontario Winery: Italian Wedding Soup paired with Dry Rose’ & Cayuga White, Beef and Merlot wine Chili paired with Merlot Wine
  • Schulze Vineyards & Winery: Rustic Sausage & Kale
  • The Winery at Marjim Manor: Lasagna Soup
  • Victorianbourg Wine Estate: A very tasty seafood bisque, with morsels of shrimp and lobster in a white cream base enhanced by our Apera cream sherry and Riesling. We recommend pairing this with our Gewürztraminer – either dry or semi-sweet, depending on your preference (or both!). For the committed sweet wine drinker, you’ll love the bisque with the sweet tropical flavors of Tropi.
  • Vizcarra Vineyards:$8 soup flights: Gouda Red Pepper Bisque paired with 2020 Barrel Aged Traminette or Dusty’s Diamond, Italian Wedding paired with Vizcarra Red or American, Beer Cheddar Soup paired with Murdoch IPA or your choice

March 17th

  • Anthony Manor Winery: Cream of potato soup
  • Honeymoon Trail Winery: Shrimp and corn chowder paired with our White Lace Riesling blend
  • Long Cliff Vineyard & Winery: Tasting flights of 3 soups and 3 wines for $8/person: Shrimp Chowder with Sail Away Rose, Tomato Basil with Blauer Himmel, Broccoli Cheddar with Pinot Grigio
  • Mayer’s Lake Ontario Winery: Irish Cheddar & Whiskey Potato Soup paired with Bourbon Barrel Farm house cider, Green Bean & Vegetable Soup with Beef
  • Schulze Vineyards & Winery: Lobster Bisque
  • The Winery at Marjim Manor: Reuben Soup
  • Vizcarra Vineyards:$8 soup flights: Gouda Red Pepper Bisque paired with 2020 Barrel Aged Traminette or Dusty’s Diamond, Italian Wedding paired with Vizcarra Red or American, Beer Cheddar Soup paired with Murdoch IPA or your choice

March 24th

  • Anthony Manor Winery: Harvest chowder paired with dry Pinot Grigio, or buttery Chardonnay
  • Honeymoon Trail Winery: Loaded baked potato and shrimp chowder paired with our Diamond and Full Moon
  • Long Cliff Vineyard & Winery: Tasting flights of 3 soups and 3 wines for $8/person: Chicken Orzo with Semi Sweet Riesling, Loaded Baked Potato with The Apprentice Blend, Shrimp Chowder with Sail Away Rose
  • Mayer’s Lake Ontario Winery: Southwestern Bourbon Chicken Soup paired with Pinot Grigio, Rose’ infused Tomato Soup paired with our Dry Rose’ and others
  • Schulze Vineyards & Winery: Italian Wedding
  • The Winery at Marjim Manor: Broccoli Cheddar
  • Victorianbourg Wine Estate: A very tasty seafood bisque, with morsels of shrimp and lobster in a white cream base enhanced by our Apera cream sherry and Riesling. We recommend pairing this with our Gewürztraminer – either dry or semi-sweet, depending on your preference (or both!). For the committed sweet wine drinker, you’ll love the bisque with the sweet tropical flavors of Tropi.
  • Vizcarra Vineyards:$8 soup flights: Gouda Red Pepper Bisque paired with 2020 Barrel Aged Traminette or Dusty’s Diamond, Italian Wedding paired with Vizcarra Red or American, Beer Cheddar Soup paired with Murdoch IPA or your choice

March 31st

  • Mayer’s Lake Ontario Winery: Baby Lima Bean & Ham Soup paired with Semi Dry Hard Cider

Tastings Sundays from Noon – 5pm.

Soup samples are available in limited supply!

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